Surprisingly brining the chicken instead of buttermilk has the same tenderising effect but a much better flavour.
9 chicken pieces, thighs, drumsticks and breasts, all on the bone
100g plain white flour
2 tablespoons smoked paprika
2 tablespoons sweet paprika
4 teaspoons salt
2 teaspoons dried basil
2 teaspoons dried oregano
2 teaspoons dried marjoram
2 teaspoons dried sage
2 teaspoons chilli powder
2 teaspoons garlic powder
2 teaspoons onion salt
2 teaspoons ground white pepper
Coleslaw to serve
Friends with paws are welcome – they can enjoy a drink as much as you with the addition of free dog biscuits too!
After a long dog walk relax with your pooch at The Abbey Inn.
Please note that we are happy to welcome your dog on the terrace and in the bar however we do not allow dogs in the bedrooms or restaurant unless they are of course Assisted Dogs